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Staub Cast Iron 3.5-qt Braiser

$486.00 $349.99 Sale
FREE Shipping on order $49+
Color: Cherry
Size: 3.5-qt
Product Overview

Braise, fry, bake, saute and sear your food to succulent perfection with this iconic cooking vessel. Along with its hefty cast-iron build, the Staub Cast Iron 3.5-qt Braiser stands out from the pack with a self-basting spiked lid and a textured enamel interior that promotes even browning. Plus, it’s designed with extra large, oven-mitt-friendly handles to make maneuvering a breeze. Oven-safe up to 500°F. Made in France.

    Product Details
    • 15.28"L x 11.81"W x 5.12"H
    • Dishwasher safe
    • Made in Europe
    • Materials:Cast Iron
    Shipping & Returns

    Ships within 3 business days.
    Orders placed on Fridays, weekends and holidays will begin processing on the following business day. Delivery time will depend on the origin and destination of the shipment. Items ordered together may ship separately. Orders over $49 ship for free, while orders under $49, will include a shipping fee of $12.99.


    Sabavi Home has a hassle free 90-day return policy. If for any reason you are not happy with an item, you can request a full product refund within 90 days. We will always do our best to make things right.

    Heirloom cookware

    Bring rustic-inspired charm to your kitchen with this gorgeous vintage design. Performance aside, each piece of Staub cookware is beautifully unique, boasting a hand-finished Majolica enamel in a range of vivid colors.

    Lock in flavor

    Staub’s cast iron enameled cookware possesses superior heat-retaining qualities. The tight-fitting domed lid seals in moisture and distributes it evenly throughout the dish, infusing your food with maximum flavor.

    More from Staub

    For 50 years now, the world’s top chefs and millions of homes have chosen Staub to prepare their meals. From cast iron cookware to enameled bakeware, they have redefined the standard for the industry. It should be no surprise that Staub still has its feet firmly planted in France. And if you know anything about how seriously the French take their cooking, you know what kind of quality standards we are talking about. Staub is what chefs choose. But beginners can use. Simply put, you ask for the best from us. And that’s why we have chosen Staub to be here.

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