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Zwilling Four Star 7" Carving Fork

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Description
It’s easier to complete special preparation tasks when carving and cooking with the durable meat fork. The two-pronged fork holds pieces of meat and poultry in place when cutting and is great for lifting and turning. The 18 cm classically designed knife is safe to use and durable. The meat fork from the ®FOUR STAR series has a plastic handle that was designed with ergonomics in mind, making it more comfortable to cut meals on a cutting board or a serving plate. The continuous handle ensures long-term durability and safety. The seamless bolster without any hard edges also makes it easier to use the fork. The high-precision meat fork can hold a larger roast in place while slicing without having to apply much pressure. The professional and versatile series is one of the world’s most popular series of kitchen utensils. You can pierce through multiple pieces of meat with the large meat knife’s long prongs and then turn them in the dish or place them directly on a plate. Zwilling's ergonomic meat fork also makes it easier for you to cook as well as serve food.
  • Ergonomic plastic handle: For fatigue-free and safe working.
  • Specially shaped fork tips for easy handling.
  • Seamless transition between the handle and front part.
  • Exceptional durability thanks to seamless plastic handle.
Dimensions
  • Length: 11.46"
  • Width: 0.87"
  • Height: 1.02"
Care Instructions
  • Dishwasher safe, handwashing recommended.
Manufacturers Warranty
  • Manufacturer's lifetime warranty.
Materials
  • High-carbon stainless steel.

More from Zwilling

Zwilling is one of the world’s oldest brands. Which doesn’t say much unless you know Zwilling. They started off making knives and other kitchen tools and eventually invented a useful tool called the “Küchenhilfe.” Which actually translates to “kitchen helper.” Which makes a ton of sense now because they make way more than knives but everything they do is a version of a “Küchenhilfe.” And they apply the same standard of excellence and commitment to precision that they have applied to knives for almost 300 years. Nothing leaves their factory floor, nothing comes to us, and nothing comes to you unless it meets what we like to call, “better-class” standards. Now you can understand why them being around so long matters. And why we are proud to bring you Zwilling products.

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